Discover western New York's finest French cuisine, located minutes away from the Chautauqua Institution. La Fleur is the only restaurant in Western New York to have received a Four Diamond Award (5th Year) by the American Automobile Association.
The restaurant located at the Red Brick Marketplace provides a unique romantic atmosphere in a historic Victorian home. Attention to detail is readily apparent in the pristine gardens overlooked by the restaurant and its French countryside decor.
The menu offer a creative take on Classic French Cuisine and utilizes the best ingredients available. Chef Haloua also creates a weekly tasting menu inspired by the seasonal local ingredients and often mixes classic "old school" french dishes and cutting edge new cuisine.
Our carefully crafted menu, extensive wine selection, impeccable service, and elegant, yet cozy, atmosphere brings the best of France to the shores of Chautauqua Lake.
From the 2012 A.A.A. TourBook®
"The French-Country farmhouse setting in soft pastels provides the perfect backdrop for fine dining. Superb classic and new French cuisines playfully transcend traditional borders with courses that are packed with powerful and intense flavors--a reflection of the chef's passion. Absolutely the freshest and finest ingredients, some organic, garnered from across the globe and from the restaurant's own garden. Dense breads and luscious desserts are made daily ..."
Winter discover Chef Haloua new venture, Ze Café in NYC. Located in
Mid-Town East, Zé Café is a partnership between Chef Haloua and "Zezé "consistently ranked the best florist in New York...La Fleur meets the master of flowers... Zecafe.com